Posts
True Loves,
I've mentioned before that produce does not have a very long life here. This is one of those great things about Germany but in my American way I just can't get used to. Germans use a lot less preservatives and pesticides thus the not so long life of their fruit, but being someone who expects my food to last a week can't get in the habit of regularly going to the store. Instead I end up in a race against the clock eating whole boxes of nectarines or bags of apples in just a few days. Let's just say sometimes it is fiber overload.
With Love,
Emily
